You put my love on top (ramen)

Thanks I'll take the ice cream

Team Banana

Food fails happen to all of us at some point. At least, I hope they do. I burnt an entire tray of bacon yesterday, and I'm a perfectly good chef who's nearly 30 years old. I put some bacon in the oven for 14 minutes at 400 degrees, thanks to the fastest Google search results. I was also making some scrambled eggs and pancakes at the same time, and, because I live my life on hard mode apparently, frantically waving a blanket in front of the fire alarm every minute or two. Lately, the fire alarm…

Lead who?

Peanut butter & scary

Grrrr

I cooka da

Please sir, more treats sir

She has the meats

Tasty treat or stealth marketing by big olive oil?

Eggscuse me?

Two more days!

Anyone up for fondue?

Baked beans land on top

Is the food ready yet?